Food and Nutrition
We believe Nutrition is as important as learning
Our meals, desserts and snacks are prepared wth fresh ingredients and on-site in our commercially fitted kitchens.
Our menu's are checked and approved by The Childrens Food Trust and are in accordance with the Eating Well for Under-5s guidelines.
Our kitchens are led by two former childcare veterans with over 60 years combined childcare experience.
We cater for all recognised allergens:
EGG, NUTS, MILK, GLUTEN, FISH, SEA FOOD, SOY, CELERY, LUPIN, SESAME, MUSTARD, MOLLUSCS, SULPHUR DIOXIDE, SULPHITES.
See our delicious 3 weekly rotational seasonal menu below.
Our food exceeds the guidelines provided by the Food Standards Agency
We are focused on ensuring the Children receive the right balance of foods and
"I know my son is receiving the right balance of foods at I Can. He
loves the food"